Winco TWPS-9P Purple Bakery Spatula is the go-to choice for professional bakers and food service operators who demand reliability and safety. This specialized tool combines thoughtful design with practical functionality to streamline your bakery operations.
Key Features:

Allergen-free materials guarantee safe food preparation for customers with dietary sensitivities and allergies.
Eliminate cross-contamination risks and build customer confidence in your allergen management protocols.
10-inch blade length provides expansive coverage for efficiently handling sheet pans, cooling racks, and work surfaces.
Transfer delicate pastries, cookies, and baked goods without breakage or damage.
1-3/8-inch blade width offers optimal rigidity while maintaining enough flexibility to navigate tight spaces and work with various baked items.
Perfect for both thick brownies and delicate croissants.
Purple handle design enhances kitchen organization and visibility.
The distinctive color makes this spatula easy to locate in fast-paced environments and helps prevent tool mix-ups during service.
Commercial-grade construction withstands intensive daily use in high-volume bakeries.
Durable materials resist warping, cracking, and degradation from repeated washing and sanitizing cycles.
Ergonomic grip reduces hand fatigue during extended baking sessions.
The balanced design allows for precise control when flipping, turning, and plating finished products.

Winco quality assurance means you're investing in equipment trusted by professional kitchens nationwide. This spatula meets food service industry standards for durability and safety. Perfect for bakeries, pastry shops, catering companies, and institutional food service. Enhance your kitchen's efficiency and safety standards with this essential bakery tool that delivers consistent performance shift after shift.
        
          


        

• Depth : 1.5
• Height : 1
• Length : 10